Here at Tortworth Estate Shop, we are proud to be able to offer an extensive range of traditional and modern cuts of meat.


Our beef is home reared, aged for a minimum of 4 weeks and the whole carcass returned, to be butchered on site at the shop.  Many of our  meat ranges are locally sourced and working directly with other farmers, being free range and providing sound animal welfare is a priority.

Whatever your preference, boned, rolled, stuffed or scored, our skilled butchers can meet your requirements whilst you are here or, pre-ordered in advance.

We have Beef, Pork, Lamb, Poultry, Venison, Game, Sausages, Offal, Cured Meats, Fish, Shellfish and more!